In The Media

May 24, 2024
The 2nd of June marks the start of our smokey summer Sundays at harbour House. On the menu you’ll find ode’s to summer, dishes to

Conde Nast Traveller

May 20, 2024
As always, we are very pleased to be included in some very distinguished company here in the Conde Nast Traveller magazine as one of the
May 15, 2024
We were recently lucky enough to be hosted on a wonderful trip to Sicily with Wanderlust Wines.
May 3, 2024
On Saturday the 27th of April, Harbour House head chef Andi Tuck held a demo at the Porthleven food Festival.
April 25, 2024
The Asparagus season started on the 23rd of April, so we now look ahead to how we will be bringing this wonderful ingredient to life
April 17, 2024
It’s that time of year again for the nominee entries for your favourite local establishments to be included in the ‘The good food guide’s ‘100